Xi'an Hj Herb Biotechnology Co., Ltd. is one of the leading manufacturers and suppliers of pure capsaicin extract in China. The company offers high quality customized products with reasonable price for customers around the world. Welcome to wholesale bulk pure capsaicin extract in stock here from our factory. Contact us for free sample.
What is Capsaicin?
Capsaicin powder, also known as capsaicin, is a white crystalline powder and is the active ingredient of capsicum plant red pepper. capsaicin is a highly pungent vanilla amide alkaloid, which is the source of the pepper's pungency. capsaicin is isolated from the fruit of capsicum. the active ingredients of capsaicin substances include: main components capsaicin, dihydrocapsaicin, nordihydrocapsaicin, homocapsaicin, Homodihydrocapsaicin, and capsaicin is a lipophilic alkaloid.
Capsaicin has been widely used for various purposes, including animal husbandry. Capsaicin has many beneficial effects, including antimicrobial, antioxidant, and anti-inflammatory properties. however, it is important to consider the safety of capsaicin use in animal husbandry.
Capsaicin powder for sale has been used in animal feed to improve growth performance and feed efficiency. several studies have shown that capsaicin supplementation in animal feed can improve the production performance of livestock and poultry. capsaicin has also been shown to have antiparasitic and antibacterial properties, which can be beneficial in preventing and treating infections in animals.

Capsaicin Powder Specification
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Product Name
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Capsaicin Powder |
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Botanical Source
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Capsium
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Spec./Purity
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10%~98% Capsaicin
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CAS
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404-86-4
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Appearance
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White powder
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Molecular formula
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C18H27NO3
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Shelf Life
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2 years
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Capsaicin Powder COA
| Certificate of Analysis | ||
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Specification
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Result
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Method
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Basic Product Information
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capsaicin extract
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Genus and Species
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Dried fruits of capsicum annum or
Capsicum frutescens |
Conform
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Part of the Plant
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Fruit
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Conform
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Country of Origin
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China
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Conform
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Marker Compounds
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Capsaicinoids
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95%
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96.09%
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Capsaicin
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>60%
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62.90%
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Dihydrocasaicin
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>20%
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30.63%
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Other Capsaicinoids
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<15%
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2.56%
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Organoleptic Data
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Appearance
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Powder
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Conform
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Color
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Almost white to yellowish
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Conform
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Odor
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Acridness
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Conform
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Taste
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Acridness
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Conform
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Process Data
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Method of Processing
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Solvent extraction
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Conform
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Physical Characteristics
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Solubility
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Soluble in Ethanol, Methanol, and some organic solvents, insoluble in water
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Conform
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Melting Point
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57~66°C
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Conform
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Loss on drying
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<1.0%
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Conform
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Ignition Residue
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<1.0%
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Conform
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Heavy Metals
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Total Heavy Metals
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<10 ppm
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Conform
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Application of Capsaicin in Feed Additive
Capsaicin powder has been shown to have many beneficial effects on animal health. for example, it can improve digestion and nutrient absorption, boost immunity, and reduce inflammation. Capsaicin is also a natural antimicrobial agent, which means it can help prevent and treat infections.
capsaicin for poultry
In the poultry industry, capsaicin powder has been used as a feed additive to improve the growth and health of broiler chickens. Studies have shown that adding capsaicin to chicken feed can increase weight gain, improve feed conversion efficiency, and reduce mortality rates. Capsaicin can also help prevent the growth of harmful bacteria in the chicken's digestive tract, reducing the risk of infections.

capsaicin for aquaculture
Capsaicin powder has also been used in the aquaculture industry to improve the health and growth of fish and shrimp. In one study, researchers added capsaicin to the feed of Pacific white shrimp and found that it improved their survival rate and growth rate. Capsaicin has also been shown to reduce the risk of bacterial infections in fish and shrimp.

capsaicin good for cows
Based on existing literature with nonruminants and our previous experiments, we hypothesized that capsicum acts in the digestive tract postruminally and may positively affect feed intake, nutrient utilization, gut microbial ecology, fat mobilization, and hormone regulation in dairy cows.

Benefits of Capsaicin in Livestock
Capsaicin is a naturally occurring compound found in chili peppers, responsible for their characteristic spicy flavor. It has been studied for various applications, including pain relief, weight management, and even as a potential cancer treatment. One area where capsaicin has shown promise is in improving feed intake in animals, particularly livestock. Here are some ways capsaicin can be applied to achieve this:
1. Stimulating appetite: Capsaicin can stimulate appetite by activating the sensory neurons in the mouth and gastrointestinal tract. This stimulation can lead to an increase in salivation and gastric motility, prompting the animal to consume more feed. Adding capsaicin to animal feed may, therefore, enhance feed intake and contribute to better growth rates.
2. Enhancing flavor: Capsaicin's pungent and spicy taste can improve the palatability of animal feed. Animals may find a feed with added capsaicin more appealing, leading to increased consumption of the feed.
3. Reducing pathogens: Capsaicin has antimicrobial properties that can help reduce the number of harmful microorganisms in the gastrointestinal tract. By decreasing the presence of these pathogens, the animal's overall health may improve, leading to better feed intake and growth performance.
4. Modulating gut microbiota: Capsaicin may modulate gut microbiota, promoting the growth of beneficial bacteria while inhibiting the growth of harmful ones. This can improve gut health and nutrient absorption, leading to better feed intake and growth performance.
5. Thermoregulatory effects: Capsaicin is known to stimulate the body's thermoregulatory system, causing a temporary increase in body temperature. In colder environments, this can help maintain body warmth and reduce energy expenditure for thermoregulation, allowing more energy to be allocated toward growth.

Capsaicin Powder Poultry Dosage
One area where capsaicin has shown promise is in improving feed intake in animals, particularly livestock. Here are some ways capsaicin can be applied to achieve this:
1. For broiler chickens, a dosage of 2.5 to 10 mg/kg of feed has been to improve growth performance and feed efficiency without causing significant negative effects.
2. For laying hens, a dosage of 5 to 10 mg/kg of feed has been suggested to potentially enhance egg production and quality.
3. For cows, the effects of capsaicin on feed intake in beef cattle suggested that a dosage of 1.5 to 6 mg/kg of feed might be effective in improving feed intake and animal performance.
4. For pigs, adding capsaicin at 10 mg/kg feed to swine diets can improve growth performance, nutrient digestibility, and gut health.
Inclusion of capsaicin in swine diets at a concentration of 5 mg/kg feed improves feed intake and growth performance without negatively affecting animal health.

Why Choose Us?
1. Free sample available: Capsaicin Powder suppliers 10-30g free samples could be offered for your R&D trial. Qty: 1ton, Delivery method: FOB/CIF.
2. Quality and Purity: A reputable supplier ensures that their Capsaicin Powder is of the highest quality and purity. They often use third-party testing and provide a Certificate of Analysis (COA) to guarantee the product's safety and efficacy.
3. Our Certificates: Over the years, we have been committed to product manufacture optimization and quality system establishment. We've set up the quality management system and obtained certificates for it. We provide COA, MSDS, SGS, Halal, Kosher, etc.
Capsaicin Package
Capsaicin for sale packaging plays a crucial role in preserving the product's freshness, quality, and shelf life. When looking for Capsaicin consider the following packaging features:
Packaged in multi-layer kraft paper bag with food grade PE inner bag, net 25kg/bag. (Other packaging types are available on request)

Technological Process

HJ Herb Factory
- All goods are manufactured in GMP standard facilities.
- All goods are released after inspection by our independent laboratory or third party.
- All goods are transported by professional freight companies.

Our Lab
Our company controls all stages of research development, industrial manufacturing, testing, application laboratories, and quality assurance processes. Our analytic chemists use advanced detection methods such as HPLC, UV, TLC, and Microbiology to guarantee botanical quality, integrity, and purity. We are dedicated to providing the best ingredients with caring and dedicated customer service and support. Our team appreciates your trust in our products, and we look forward to our continued success together. Please contact us for any additional information, technical documents, price quotations, samples, or any other assistance to you may require.

For Capsaicin there are different specifications for your choice, we can provide 10-30g of free samples, US warehouse in stock of 500kg of each month for the market of the global. certificate of analysis (COA), MSDS, specification sheet, pricing quotation is obtainable upon your request.
If you have any question or need any documents, welcome to contact us by e-mail: info@hjagrifeed.com
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